A private travel office · Amsterdam You were given a word.
The Balearics · In season April to October
Ibiza
A million ways to pronounce it, and nearly as many ways to take in the island’s natural beauty — with nightlife and restaurants that need no introduction.
Eat
- Aubergine Atzaró’s farm-to-table standard-bearer — lunch on the shaded terrace with the garden supplying both the view and the plate. Sant Joan de Labritja
- Casa Jondal Rafa Zafra’s beach house on Cala Jondal — seafood kept minimal because it can afford to be. Platja des Jondal
- La Paloma A romantic country cottage hidden in the orchards — Mediterranean flavours by way of the chef’s Tuscan childhood, made for a light lunch. Sant Joan de Labritja
- El Chiringuito Es Cavallet A day that runs itself — Formentera and Dalt Vila on the horizon, a beach boutique, and the whole roasted sea bass when hunger interrupts. Sant Josep de sa Talaia
- Es Torrent A beach restaurant in a small, secluded bay — the fish of the day, the bay nearly to itself, and the reason returns get planned before departure. Sant Josep de sa Talaia
- Wild Beets The health-food answer for breakfast or lunch — with raw cakes that argue dessert was the point all along. Santa Eulària des Riu
Stay
- Los Enamorados Small, stylish and unafraid of colour, with sea views from every room and a beach in walking distance — the base for the island’s rugged north. Sant Joan de Labritja
- Casa Maca A hilltop finca above Ibiza Town — garden vegetables and Argentinian cuts over the open fire at sunset, DJs and local artists carrying the evening. Can Bufi
- Gatzara The name translates as abundance and joy, and this small eco-boutique delivers both quietly — the rooftop terrace, for yoga, a cocktail or the pool, has the panorama. Santa Gertrudis de Fruitera
Do
- Cala Bassa Beach Club Cocktails over golden sand and clear blue water — among the liveliest addresses on the west coast. Sant Antoni de Portmany
- Cala Xuclar A tiny horseshoe bay ringed by fishing huts — clear water, few people, and a modest beach bar whose seafood is anything but. Sant Joan de Labritja
- Labritja Botanica A family farm in the northern hills, regenerative and unhurried — produce the island rarely betters, by box or by visit. Santa Gertrudis de Fruitera
- Parra & Romero The Madrid gallery’s island outpost — eight exhibitions a year, new and emerging names, with a second space, the Warehouse, for those with a car. Santa Gertrudis de Fruitera
Shop
- Ladio Ceramics Laura De Grinyo’s studio and gallery — ceramics worth the appointment, which is how a visit happens. Sant Josep de sa Talaia
- Las Dalias Three hundred stalls of colour, music and market noise — an oasis to get lost in, and most do. Sant Carles de Peralta